TY - CHAP A1 - Carlos González-Quilen A2 - Esther Rodríguez-Gallego A3 - Raúl Beltrán-Debón A4 - Montserrat Pinent A5 - Anna Ardévol A6 - Maria Teresa Blay A7 - Ximena Terra ED1 - Hubertus Himmerich Y1 - 2020-09-09 PY - 2020 T1 - Beneficial Effects of Proanthocyanidins on Intestinal Permeability and Its Relationship with Inflammation N2 - Weight management is a multi- and cross-disciplinary challenge. This book covers many etiological and diagnostic aspects of weight-related disorders and their treatment. This book explains how body weight influences and is influenced by the brain, hormones and immune system, diet, physical activity, posture and gait, and the social environment. This book also elucidates the health consequences of significantly low or pathologically increased body weight. Furthermore, ideas on how to influence and manage body weight including anti-obesity medical devices, diet counselling, artificial sweeteners, prebiotics and probiotics, proanthocyanidins, bariatric surgery, microbiota transplantation, warming, physical exercise, music and psychological therapy are discussed. BT - Weight Management SP - Ch. 16 UR - https://doi.org/10.5772/intechopen.91212 DO - 10.5772/intechopen.91212 SN - 978-1-83962-543-5 PB - IntechOpen CY - Rijeka Y2 - 2021-06-22 ER -