TY - CHAP A1 - Zvjezdana Marković A2 - Darko Preiner A3 - Domagoj Stupić A4 - Željko Andabaka A5 - Iva Šikuten A6 - Jasminka Karoglan Kontić A7 - Edi Maletić and Petra Štambuk ED1 - Yusuf Bozkurt Y1 - 2018-12-12 PY - 2018 T1 - Cryopreservation Protocols for Grapevine Shoot Tips N2 - Cryopreservation has many biotechnological applications in different fields. This has led to an increase in importance of cryobiology as a science that examines the effect of ultra-low temperatures on cells, tissues, organs and organisms and also the freezability of these structures, while maintaining their viability. Nowadays it is well known that this form of biotechnology can be used to solve a lot of problems such as human infertility, life threatening diseases, preservation of gametes and DNA and also biodiversity conservation. Cryopreservation Biotechnology in Biomedical and Biological Sciences describes principles and application of cryopreservation biotechnology in different research areas and includes seven chapters that have been written by experts in their research fields. The chapters included in this book are thought to improve the current understanding of the different areas of using cryopreservation biotechnology. BT - Cryopreservation Biotechnology in Biomedical and Biological Sciences SP - Ch. 8 UR - https://doi.org/10.5772/intechopen.81802 DO - 10.5772/intechopen.81802 SN - 978-1-78984-681-2 PB - IntechOpen CY - Rijeka Y2 - 2021-01-25 ER -