TY - CHAP A1 - Marcelo de Andrade Ferreira A2 - Safira Valenc╠ža Bispo A3 - Rubem Ramos Rocha Filho A4 - Stela Antas Urbano A5 - Cleber Thiago Ferreira Costa ED1 - Petr Konvalina Y1 - 2012-11-07 PY - 2012 T1 - The Use of Cactus as Forage for Dairy Cows in Semi- Arid Regions of Brazil N2 - Organic farming does not mean going "back" to traditional (old) methods of farming. Many of the farming methods used in the past are still useful today. Organic farming takes the best of these and combines them with modern scientific knowledge. The goal was to write a book where as many different existing studies as possible could be presented in a single volume, making it easy for the reader to compare methods, results and conclusions. As a result, studies from countries such as Romania, Poland, The Czech Republic, Mexico, Slovenia, Finland, etc. have been compiled into one book. The opportunity to compare results and conclusions from different countries and continents will create a new perspective in organic farming and food production as well as help researchers and students from all over the world to attain new and interesting results in this field. BT - Organic Farming and Food Production SP - Ch. 8 UR - https://doi.org/10.5772/53294 DO - 10.5772/53294 SN - PB - IntechOpen CY - Rijeka Y2 - 2020-09-26 ER -