TY - CHAP A1 - K. Khosravi-Darani A2 - M. R. Mozafari ED1 - Hironori Nakajima Y1 - 2011-11-04 PY - 2011 T1 - Supercritical Fluid Application in Food and Bioprocess Technology N2 - Our knowledge of mass transfer processes has been extended and applied to various fields of science and engineering including industrial and manufacturing processes in recent years. Since mass transfer is a primordial phenomenon, it plays a key role in the scientific researches and fields of mechanical, energy, environmental, materials, bio, and chemical engineering. In this book, energetic authors provide present advances in scientific findings and technologies, and develop new theoretical models concerning mass transfer. This book brings valuable references for researchers and engineers working in the variety of mass transfer sciences and related fields. Since the constitutive topics cover the advances in broad research areas, the topics will be mutually stimulus and informative to the researchers and engineers in different areas. BT - Mass Transfer SP - Ch. 24 UR - https://doi.org/10.5772/20059 DO - 10.5772/20059 SN - PB - IntechOpen CY - Rijeka Y2 - 2021-09-19 ER -