TY - CHAP A1 - M. Dolores Garza-Gil A2 - M. Xosé Vázquez-Rodríguez A3 - Albino Prada-Blanco A4 - Manuel Varela-Lafuente ED1 - Stefano Casalegno Y1 - 2011-10-05 PY - 2011 T1 - Global Warming and Its Economic Effects on the Anchovy Fishery and Tourism Sector in North-Western Spain N2 - This book addresses the theme of the impacts of global warming on different specific fields, ranging from the regional and global economy, to agriculture, human health, urban areas, land vegetation, marine areas and mangroves. Despite the volume of scientific work that has been undertaken in relation to each of each of these issues, the study of the impacts of global warming upon them is a relatively recent and unexplored topic. The chapters of this book offer a broad overview of potential applications of global warming science. As this science continues to evolve, confirm and reject study hypotheses, it is hoped that this book will stimulate further developments in relation to the impacts of changes in the global climate. BT - Global Warming Impacts SP - Ch. 1 UR - https://doi.org/10.5772/24002 DO - 10.5772/24002 SN - PB - IntechOpen CY - Rijeka Y2 - 2021-12-01 ER -