@incollection{Egharevba20, author = {Henry Omoregie Egharevba}, title = {Chemical Properties of Starch and Its Application in the Food Industry}, booktitle = {Chemical Properties of Starch}, publisher = {IntechOpen}, address = {Rijeka}, year = {2020}, editor = {Martins Emeje}, chapter = {5}, doi = {10.5772/intechopen.87777}, url = {https://doi.org/10.5772/intechopen.87777} }